26,552 views
Ideal cheese for melting or as a fresh cheese for sandwiches and salads. It has an incredible texture. FULL RECIPE: https://www.susanveggie.com/queso-veg... INGREDIENTS: 2 large potatoes, peeled and boiled Juice of 1/2 lemon 1 tablespoon (dessert) onion powder 1 tablespoon (dessert) garlic powder 1 tablespoon (dessert) salt 2 tablespoons (soup) corn flour (Maizena) 3 tablespoons (soup) nutritional yeast 3 tablespoons (soup) tapioca flour, I use tapioca semolina and turn it into flour with the coffee grinder or with the chopper 125 ml of vegetable broth (or the broth from boiling the potatoes, well seasoned) 100 ml of oil For more recipes, visit my website: https://www.susanveggie.com/