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????️‼️Our Family Channel. SHINDR MYNDR. / @shindrmindr_official ????????JELLY I cook only this way. Very TASTY! • JELLY. Transparent without gelatin. Ready... ????RECIPE. Headcheese (Saltison) Knuckle (Pork) - 3 pcs. Bay leaf - 2-3 pcs. Black peppercorns - to taste. Salt to taste. I added less than 2 tbsp. (no slide) Garlic to taste. I added 5 cloves. 1. Take the front shanks. 2. Can be made from beef knee. Front. Only need to cook longer. Also, from chicken feet (in large quantities) with the addition of chicken meat. 3. Salt, about 1 tbsp., per 1 kg of knuckle. BON APPETIT TO ALL!!! #Sausage#Haltison#Brawn#LoveKim#KoreanCuisine#ShindrMindr#HowToCookSausage#Aspic