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A popular Italian restaurant in Shimamoto-cho, on the border between Osaka and Kyoto. Chef Ichiro Miyai, who hunts wild animals such as wild boars and deer to turn them into delicious dishes, is also a hunter who goes into the mountains to buy ingredients himself. What does this "hunter chef" who spends his days facing life in the great outdoors want to convey through his wild game cuisine? (Kansai Information Network ten. Broadcast on May 29, 2023) ▼SNS of Yomiuri TV News Department TikTok / ytvnews Twitter / news_ytv ▼Yomiuri TV News https://www.ytv.co.jp/press/ ▼Information Live Miyaneya https://www.ytv.co.jp/miyaneya/ ▼Kansai Information Network ten. Facebook / ytvten Instagram / ytv.ten Twitter / ytvnewsten website https://www.ytv.co.jp/ten/ ▼Submit information via the "Submission Box" https://www.ytv.co.jp/toukou_box/ #YomiuriTV #ten #YomiuriTVNews #KansaiInformationNetworkten #GameMeat #Hunter #Chef #Nozokimi #Italian #Osaka #Shimamotocho #CloseUp #Documentary #RistoranteConte #Nature #Life #FoodEducation #Venison #WildBoarMeat #BambooShoots #Gourmet #Delicious #Let'sEat #Grateful