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NEW RECIPE In this video we show you how to make tofu at home, in a simple, practical and economical way. In addition, we teach you how to make vegan soy cheese, with okara or leftover soybeans. Tofu Approximate weight: 600 g. Ingredients: 2 lemons (preferably 3 lemons or 40 ml. of lemon juice) 2 cups dried soy beans Water Ingredients soy cheese For 1 cheese (half of the okara) 1/2 lemon 3 1/2 tsp nutritional yeast 1/2 tsp. salt 1/4 tsp. onion powder 1/4 tsp. garlic powder Olive oil Recommended recipes: Tofu recipes • Tofu recipes Music used for this video: bensound-acousticbreeze.mp3 Bensound.com Acoustic Guitar 1 by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...) Artist: http://audionautix.com/ Good Friend by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...) Artist: http://audionautix.com/ Green Leaves by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...) Artist: http://audionautix.com/ Hoedown by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...) Artist: http://audionautix.com/ Lazy Day by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...) Artist: http://audionautix.com/ Mountain Sun by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...) Artist: http://audionautix.com/