Tompouce king Koos Holtkamp (71) retires

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WOS

Published on Apr 29, 2021
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Once more the currant buns from the oven, once more getting milk from the farmer for home-made cream puffs and once more turning chocolate for bonbons. After that it is really enough. The 71-year-old pastry chef Koos Holtkamp is retiring. On Saturday he will hand over his shop in the Maassluise Nieuwstraat to his son Fabian. We look over his shoulder one more time.

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