How to make ginger tea (Cheon Sang-hyun recipe) MBN 230219

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알토란 - 집밥 레시피

Published on Feb 22, 2023
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Altolan Episode 425 Cheon Sang-hyun Recipe MBN 230219 ✓ First broadcast every Sunday at 11 PM [Ginger tea ingredients] 500g peeled ginger, 5 lemons (500g), 1kg white sugar, 100mL honey, 70g baking soda (or 70g flour), 3 tablespoons vinegar [How to make ginger tea] 1. Soak the ginger in cold water for about 5 minutes, peel with a spoon, slice into 2-3mm thick slices, soak in cold water for 30-40 minutes, and remove moisture. 2. Blanch the lemon in boiling water for about 30 seconds, then remove and rub the peel with baking soda or flour, rinse with cold water, soak in vinegar water for about 30 seconds, drain, and slice. 3. In a dry bowl, mix the ginger slices, lemon slices, and 900g sugar, and place in a glass bottle. 4. Sprinkle the remaining 100g of sugar and 100mL of honey on the lemon ginger in the glass bottle. 5. Close the lid and leave at room temperature for 3 days, then refrigerate for 4 days, and start eating on the 8th day. #Side dish #Side dish #Cost-effectiveness #Recipe #Altoran #mbn

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