How to make Sardinian Savoiardi (Pistoccheddus). Traditional Sardinian sweets.

7,459 views

Chef Jason Zuncheddu

Published on May 3, 2022
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Today I'm going to prepare Pistoccheddus, a traditional Sardinian dessert, particularly from the Sardinian area where I lived. I used to eat this biscuit for breakfast when I was little. Enjoy!

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