Various salty pastries with puff pastry in a large quantity and how to deal with the remaining dough - CHEF BRAHIM idouhmmiche《1》 - World Latest Movie, Series, Videos and Trailers | fetery.com

Various salty pastries with puff pastry in a large quantity and how to deal with the remaining dough

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CHEF BRAHIM idouhmmiche《1》

Published on Oct 30, 2024

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$ 1 kg flour $ 100 g oil $ 20 g salt $ 2 tablespoons vinegar $ 500 g water for kneading $ 500 g butter or 400 for puffing #Economical_savories #Savories_with_puff_dough #Savories

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