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A very old tapioca biscuit that is very delicious but many people are afraid to make because it bursts here I will teach you how to make it and you will never be afraid again, watch the video and follow the step by step and see how easy it is. I hope you like it, share this recipe because it is very good. / elenita.bezerracoelho Instagran @vovoelenitaa elenita13bezerra@gmail Ingredients 3 cups of 200 ml of sweet cassava starch 100 ml of water 100 ml of oil 3 eggs salt to taste Word of the day Call out to me and I will answer you - big and firm things that you don't know . Jeremiah.33.3