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This is a popular series in which entertainer Watanabe Yuta reports on his experiences. In the ninth episode, we visit JR Central's training facility in Mishima, Shizuoka. This facility is equipped with the latest educational equipment, and railway workers train hard to ensure safe operation. During training, they eat three meals a day in the cafeteria here. The most popular dish is their special curry rice, which is served in a super large portion the size of "Mount Fuji"! Local delicacies made with local ingredients such as horse mackerel and potatoes are also popular. What do workers who work on site in the middle of the night eat? We take a look at "workplace meals" that you don't usually see. (From "news every." broadcast on March 25, 2024) Narrator: Mitsuishi Kotono Reporter: Watanabe Yuta ◇Membership "NTV NEWS Club" For 290 yen per month, you can enjoy basic features such as badge benefits that change color and improve your status according to your affiliation history, and stamps that can be used in live streaming chats!! / @ntv_news ◇NTV News Bureau's SNS X / news24ntv TikTok / ntv.news Facebook / ntvnews24 Instagram https://www.instagram.com/ntv_news24/... ◇[Latest news now available] NTV NEWS https://news.ntv.co.jp/ #NTV #newsevery #Special feature #Workplace meal #JRCentral #Railway #Bullet train #Worker #Dining hall #Large portion #Local gourmet #Curry