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Assalamu'alaikum Recipe for Nasi Liwet & Kalasan Fried Chicken Ingredients & Seasonings for Chicken + Tofu + Fried Tempeh Kalasan: Chicken 3 kg Tempeh 3 blocks Tofu 9 pieces I used slightly larger tofu 150 grams Garlic 200 grams Shallots 15 candlenuts (roasted) 2 tablespoons full coriander (roasted) Galangal to taste 8 bay leaves 4 - 5 lemongrass stalks Salt 1 tablespoon full Stock powder 1.5 tablespoons full MSG 1/2 tablespoon Palm sugar 70 grams Sweet soy sauce 4 - 6 tablespoons Tamarind 20 grams Coconut water 1200 ml Ingredients & Seasonings for Nasi Liwet: Rice 3 kg Salted Medan anchovies 400 grams Garlic 250 grams Shallots 250 grams Curly red chilies 180 grams Galangal 120 - 150 grams Lemongrass 15 lime leaves 20 bay leaves 2.5 tablespoons full Stock powder 1 tbsp white sugar 1 tbsp MSG 1 tsp pepper powder 1 tsp water 3 liters of chili sauce: 250 grams of curly red chilies 200 grams of green and red cayenne peppers 300 grams of red tomatoes 100 grams of garlic 100 grams of shallots 1 tsp salt 1 tsp white sugar 1 tsp MSG 1 tsp broth powder 1.5 tsp shrimp paste 1.5 tsp How to make it, watch the video... Thank you...❤️❤️❤️ Wa salam mu'alaikum