I created this simple cozonac with walnuts and rahat to help those who are beginners in the kitchen. It is a huge cozonac with a fluffy core, which opens into sheets (pales, strips), with enough creamy filling of walnuts, rahat, raisins, candied orange peel. You will see how easy it is to work the dough and how to make a scalded walnut cream with milk. I decided to make a single huge cozonac, baked in a large shape, to enjoy as much soft and tasty core as possible! It is balanced and very successful from all points of view. It is not wrong if you make 2 smaller cozonacs, baked in narrower shapes (dividing the dough and filling into 4). The written recipe is here: https://savoriurbane.com/cozonac-simp... ***INGREDIENTS for a huge simple cozonac (31x16x10 cm tray - measured at the top, at the rim) *Cozonac DOUGH 750 g cozonac flour 7 g dry yeast or 25 g fresh yeast 225 ml lukewarm milk 100 g sugar 4 egg yolks 100 g fermented heavy cream (with 24% fat) 100 g 82% butter grated zest from 1 lemon and 1 orange 1 sachet vanilla sugar min. 8 g salt (I put 12 g) ***FILLING *Walnut CREAM 250 g ground walnuts 15 g cocoa 75 g sugar 1 sachet vanilla sugar 75 ml milk a pinch of salt *IN ADDITION 250-300 g raisins 50-100 g candied orange peel 100 g raisins or cranberries soaked in 150 ml orange juice + liqueur, rum or cognac (brandy, vinars) *1 egg for greasing 2 tablespoons oil for the work surface I also recommend other video recipes for sponge cakes: • Fluffy sponge cakes - Savori Urbane • Fluffy sponge cake with walnuts and raisins (with a... • The Perfect Sponge Cake - sponge cake recipe... • Pistachio and chocolate sponge cake - recipe... • No-knead sponge cake simple recipe... • Beigli with walnuts or poppy seeds (Baigli, beigel... Panettone: https://savoriurbane.com/panettone-co... Pandoro: https://savoriurbane.com/pandoro-rete... And let's not forget the music mentioned: Pink Floyd - Signs of Life • Pink Floyd - Signs of Life (Concert S... _________________________________________________________________________ Don't forget to subscribe to our channel! We will publish video recipes weekly! Follow us also on: Facebook: / savoriurbane1 Instagram: / savori_urbane TikTok: / savoriurbane Blog: https://savoriurbane.com/