Are you looking for the ultimate slow-roasted duck recipe for Christmas? Then you've come to the right place! In this video, I show you step-by-step how to make a juicy, tender and crispy duck that will impress the whole family on Christmas Eve. With my recipe, you get all the secrets behind the perfect Christmas duck - from blanching to slow-roasting and the final golden browning. 🔥 What you'll learn in the video: • How to prepare duck for maximum flavor and juiciness • The secrets to crispy skin every time • Tips for making a fantastic roasting cloud for duck sauce • Which ingredients create the best aroma and taste 🔔 Remember to subscribe to my channel and press the bell so you don't miss more fantastic Christmas recipes! 📋 Ingredients in the recipe: Whole duck of approx. 3.4 kg 2 tsp salt Boiling water for blanching Soup herbs for duck: 2 carrots 2 onions A little celery 10 whole black peppercorns 2 bay leaves 8 cloves of garlic 3 dl white wine or alternatively beer, water, etc. Duck neck, wings and gizzards Method: Blanch the duck with boiling water and let it stand for 30 minutes. While the duck is resting, prepare the soup herbs. Place the duck on a rack in a dish and distribute the soup herbs under the rack. Preheat the oven to 120 degrees with hot air and roast the duck for 4 hours. Take the duck out and let it rest for 30 minutes at room temperature. Remove the roasting tin and herbs from the dish. Turn the oven up to 220-240 degrees with hot air and grill function, put the duck back in the oven and brown it for 8-10 minutes, until the skin is crispy and golden. Let the duck rest for another 10 minutes before slicing and serving. Serve with classic Christmas side dishes like browned potatoes, red cabbage and a good duck sauce. Enjoy! 💡 Frequently Asked Questions: I answer ALL questions related to the recipe directly in the video. If you can't find the answer, ask your question in the comments and I'll answer you! 🎥 Click here to watch the video and make the best Christmas duck ever: [Link to video] Keywords: Slow-roasted duck, Christmas duck recipe, crispy duck for Christmas, how to make duck, duck sauce, Christmas food recipes, Danish Christmas food, slow-roasting, perfect duck, Christmas dinner inspiration Enjoy, and Merry Christmas! 🌟✨ #Slow-roastedDuck #ChristmasFood #DuckStew #PerfectChristmas #CrispyDuck #HomemadeFood #DanishChristmas #ChristmasDinner2024 Join this channel to get access to perks: / @umutsakarya5878 Dear friend, welcome to my YouTube! I have a dream to teach you how to cook, give you a great knowledge of ingredients, and equip you with lots of knowledge about cooking techniques, food culture and history. Together we will dispel myths, mystery and horror stories about cooking - and instead go into the kitchen with confidence, knowledge and curiosity. Cooking is like learning a new language: if you don't practice it, you can never get better at it. And believe me - no one is born a good cook. We will make dishes from all over the world and we will challenge both taste buds and brains! My social media & contact information: https://linktr.ee/umutsakarya