4,886 views
In this episode of Aan de Kook I make the Zeeuwse Bolus, belonging to the province of the month. Want to try it yourself? Let me know in the comments or tag me in your photo/story with @aan.de.kook on Instagram! #aandekook #Bolus #Zeeland This is what you need: Hot dough 420 g flour 8 g salt 20 g fresh yeast (with a little warm water) 240 ml milk 60 g butter 1 egg 15 g sugar Sugar layer 500 g brown caster sugar Zest of 1 lemon Two tablespoons cinnamon powder