Chinese dumplings - How to make dumplings with Ha Ton Quyen flavor. Secret to making crispy shrimp - 水餃.

510,172 views

Món Người Hoa

Published on Jun 2, 2022
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#monnguoihoa #suicao #hoanhthanh #minguoihoa #tomthuytinh Ingredients Lean pork 500g Pork fat 100g Shrimp 150g Crab meat 50g Black fungus 5g Shrimp for dumplings 400-500g Minced ginger 5g Dumpling skin 500g Chicken egg 1 66g Meat seasoning Sugar 24g Salt 7g MSG 1/2 teaspoon Seasoning powder 1 tablespoon Sesame oil 1/2 tablespoon Pepper 1/4 teaspoon Tapioca starch 1/2 tablespoon Marinate crispy shrimp Ash water 2 teaspoons Marinate shrimp for dumplings Sugar 1/4 teaspoon Salt 1/8 teaspoon Tapioca starch 1 teaspoon Pepper 1/4 teaspoon Serve with mustard Greens Minced meat Scallions Fried garlic Sesame oil Contact to buy dumpling skin and fresh noodles: Mr. Khang - Phone number: 090.262.4188 Golden Noodles: • Golden Noodles -Phuc Kien Noodles - Sharing fish... Pork rind: • Pork rind - Secret to making crispy pork rind... Secret to making broth: • Secret to making broth of Chinese people (...

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