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This channel features Impulse's Tsutsumishita Atsushi dressed up as the manager of "Tsutsumishita Shokudo" and cooking a variety of dishes. This time, he visited the Kajisac home to thank Kajisac for the birthday present he received from him! And our first guest chef will be making an appearance! There is also a bonus episode with Kajisac at the end, so be sure to watch until the end! Kajisac Channel here → / @kajisac This collaboration video is here → • [Hilarious Food Terrorism] We gave Tsutsumishita-san a surprise birthday celebration ----------------------------- Please subscribe and follow our channel! Subscribe → / @tsutsumishitashokudo Sub-channel → / @tsutsumishita.tencho Crowdfunding → https://silkhat.yoshimoto.co.jp/proje... Twitter → / tsutsumishi Instagram → / a.tsutsumishita SHOWROOM → https://www.showroom-live.com/tsutsum... Ameba blog → https://ameblo.jp/tsutsumishita-atsushi/ For job inquiries, please contact → [email protected] ----------------------------- [Ingredients / 2 thick-sliced pork loin] 2 thick-sliced pork loins Appropriate amount of flour 60cc soy sauce 60cc mirin 60cc apple juice 1 tablespoon grated ginger 1/2 teaspoon grated garlic 2 tablespoons grated onion *Sweet soy sauce is used this time. If you use regular soy sauce, add 1 teaspoon of sugar. Ginger and garlic can be used in tubes, and flour can be sprinkled in a bag! ↓↓Details of ingredients and recipe↓↓ Please see Tsutsumishita Atsushi's Ameba blog! https://ameblo.jp/tsutsumishita-atsushi/ There are also some tips and tricks written, so please take a look. *It will be uploaded at 17:00 the next day. ----------------------------- "Reiko" provided us with the door sound effects and background music. Twitter: /reikodrums ----------------------------- BGM borrowed from https://dova-s.jp/bgm/play8572.html https://dova-s.jp/bgm/play10484.html https://dova-s.jp/bgm/play2627.html