VEGETARIAN BUN - MADE FROM ALL-PURPOSE FLOUR - WHITE AND FLOSS

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Family-DV

Published on Mar 16, 2022
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#banhbaochay #banhbaochaytubotmidadung @Family-DV Ingredients: Cake filling; 500g tofu 100g carrots 50g peas 100g bo rot 25g dried shiitake mushrooms (shiitake mushrooms) 25g sugar 25g vegetarian oyster sauce 10g vegetarian seasoning powder 30g cornstarch 1 teaspoon sesame oil Pepper. Cake dough: 500g all-purpose flour 250g unsweetened fresh milk 100g sugar 7g dry yeast 4g salt 20g cooking oil ----- Cake liners

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