These 7 foods should be on every senior's plate!

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Santé & Nature

Published on Premiered Dec 8, 2024
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Discover the 7 Essential Foods for Optimal Health in Seniors! ???? As we age, it becomes crucial to focus on a balanced and nutrient-rich diet. In this video, we explore the benefits of these must-have foods that help strengthen bones, support heart health, boost memory, and preserve energy. ???????????? Learn how these nutritional choices can prevent chronic diseases, improve cognitive function, and promote a long and active life. ???? Don't miss these valuable tips to transform your plate into a health ally! 1. Green leafy vegetables: Allies for bones and heart Vegetables like spinach, kale, and lettuce are rich in: Vitamin K: Reduces the risk of fractures. Folate: Supports cellular health and prevents anemia. Magnesium: Prevents muscle cramps. Fiber: Promotes healthy digestion and reduces gastrointestinal upset. Antioxidants (lutein, zeaxanthin): Protect vision and cognitive health. 2. Oily fish: valuable nutrition for the brain and heart Salmon, mackerel or sardines provide: Omega-3 (EPA and DHA): Reduce inflammation and maintain cholesterol. Cognitive support: Prevent diseases such as Alzheimer's. Vitamin D: Absorption of calcium for strong bones. Protein: Preservation of muscle mass. 3. Berries: treasure troves of antioxidants Blueberries, strawberries or raspberries contribute to: Reduction of oxidative stress, delaying aging. Improvement of memory and cognitive performance thanks to anthocyanins. Better digestion and weight management thanks to fiber. Strengthening of the immune system with vitamin C. 4. Whole grains: energy and digestive health Quinoa, oats and brown rice offer: Fiber: Prevention of constipation and reduction of LDL cholesterol. Sustainable energy: Avoid blood sugar spikes. B vitamins and magnesium: Support brain and muscle health. 5. Eggs: A complete food Eggs provide: Protein: Maintains muscle mass. Vitamin B12: Prevents fatigue and supports cognitive function. Choline: Improves memory and learning. Lutein and zeaxanthin: Protects against macular degeneration. 6. Legumes: A powerful plant-based alternative Lentils, chickpeas and beans provide: Plant-based protein: Alternative to animal products. Fiber: Digestive health and weight management. Iron and folate: Prevents anemia and cardiovascular disease. 7. Nuts and seeds: A powerhouse of benefits Almonds, walnuts and chia seeds are rich in: Healthy fats: Improves heart health. Protein: Prevents muscle loss. Vitamin E and antioxidants: Protects against chronic diseases and maintains youthful skin. #health #longevity #nutrition

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