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Ingredients for stuffed loin: 7 slices 170 ~ 180 g pork loin 300 g smoked ribs 180 g semi-hard grated cheese 3 whole eggs 150 g tea butter 1 small bunch of parsley 1 red onion 1 red onion 2 cloves garlic 1 tablespoon goose fat salt, crushed according to taste and type pepper 1 teaspoon Cayenne paprika ( Cayenne pepper ) Chili pepper... Cream for the meat slices: 5 cloves of garlic 2 teaspoons of salt 30 g of mustard 25 g of natural grated table horseradish Sausage juice: 3 cloves of garlic 2 tablespoons of goose fat 90 g of tomato puree 150 - 160 ml of warm water salt green pepper Frying the meats in the first stage covered with aluminum foil 230 35 minutes in the lower-upper baking mode at degrees C. After the time has passed, take it out of the oven, sprinkle it with grated cheese, and continue baking without foil at 250 degrees C for about 15 minutes, until the cheese melts nicely and takes on color. The meats can be prepared even the next day, and they can be stuffed and wait for baking the next day. This recipe is perfect for making useful use of unused and unused ingredients during the Easter holidays, but it can also be made directly any day of the year, you will not be disappointed! Enjoy your appetite! You can watch all the videos so far here: / mrszoky68 Szoky webshop - Book ordering ~ cutting boards: https://szoky.hu/ Gift ideas: http://bit.ly/szoky-termekek Playlists: / mrszoky68 Profile channel support: / mrszoky68 https://www.paypal.me/szokykonyhaja?p... Instagram: https://www.instagram.com/szokykonyha... #Szokykonyhaja