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#Stir-fried skate / #Stir-fried skate How to make skate soft (cured) This is how to make skate soft during the skate stir-fry video training. There are several ways to make skate soft and sour in skate stir-fry or skate raw salad. One of them is the method of using makgeolli and edible glacial acetic acid. Since skate bones can be strong depending on the importer, the curing time must be carefully adjusted. Even if you use the same amount of makgeolli and edible glacial acetic acid, the quality of skate may differ depending on the quality of the ingredients and the importer, so be absolutely careful. This video is part of the seafood tofu stew/stir-fried skate educational video. For detailed educational video training, please use the link below http://me2.do/Ig8mRC9f