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How to prepare the Syrian finger burner the original way and challenge with @alaaakmal Ingredients 500 lentils 500 g flour for the dough 200 g tamarind Half a cup of pomegranate molasses or as desired 2 bunches of green coriander 2 large heads of garlic 1 cup olive oil 1 kilo of sliced onions Fried bread as needed #Syrian_finger_burner