SOSPIRI DI OZIERI GLAZED WITH CHOCOLATE - SARDINIAN SWEETS, BON BON IN ALMOND PASTE AND LEMON 4k

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Le Ricette Di Mami

Published on Mar 31, 2018
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WITHOUT EGGS, WITHOUT FLOUR, WITHOUT BUTTER, WITHOUT OIL. Here is another beautiful and elegant recipe for Easter😍🐣 Sighs are the sweets of the holidays, also called the bride's sweets. Very soft BON BON in almond paste with a delicious covering of chocolate icing that will make you "sigh" at the first bite 😉 Happy Easter!🤗😘🌹 ✅ YOU CAN ALSO FIND ME ON: 🌺 snapchat: @camartamc 🌺 instagram: Le_Ricette_Di_Mami 🌺 facebook: Le Dolci Ricette Di Mami 🌺 email: [email protected]

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