Comprehensive video on the secrets of the luxurious Syrian Maamoul All you need to know for successful Maamoul 😋 From today on, luxurious Eid Maamoul without problems All the reasons for the success of Syrian Maamoul step by step and tastier than ready-made ones Let's learn the secrets of flour Maamoul in the way of the masters in the factories, but once at home and learn how to make successful baking and the correct dough method without it going bad without complications Ingredients 1 kilo of flour (10 cups) Half a kilo of ghee (3 cups) The second stage: 200 g of sugar (1 cup) 200 g of milk or cold water (1 cup) 4 tablespoons of syrup A pinch of vanilla Half a kilo of pistachios 8 tablespoons of syrup Two drops of orange blossom water Half a kilo of walnuts 8 tablespoons of syrup Two drops of orange blossom water Half a kilo of dates (ajwa) 1 tablespoon of ghee Two drops of orange blossom water In 10 minutes, the simplest and most successful Kunafa dough at home, guaranteed 💯 and without additives • In 10 minutes, the simplest and most successful Kunafa dough with... Kunafa with cream and the secret of its color and consistency from the people of Al-Kar Kunafa • Kunafa with cream and the secret Its color and consistency are from the most... The most dangerous recipe for cream cooked in two ways for all types of sweets 😋 • The most dangerous recipe for cream cooked in two ways for all... From shops to home, the original Syrian Ma'amoul in all its types from Ahl Al-Kar • The original Syrian Ma'amoul from shops to home... The original Shamieh pie from restaurants to home (The secret of the pie from Ahl Al-Kar) Chef Bilal Omar • The original Shamieh pie from restaurants to home... The most dangerous dough you can eat in the phyllo dough in easy and simple steps, fried or without frying, and the crunchiness is a tune • The most dangerous dough you can eat in the phyllo dough... You will not stop buying shawarma from restaurants after this video The secret of Syrian shawarma The mixture and how to make it at home • You will stop buying shawarma from restaurants after this... The original tray meat from restaurants to home (The secret of a plate meat from Ahl Al-Kar) • The original tray meat from restaurants to home... The original stewed meat and chicken cutlets from restaurants to home and how to wear them Bread 😋 • Pottery of extinguished meat and chicken slices... Secrets of restaurant pizza for the first time on YouTube • Secrets of restaurant pizza in the way of teachers... Cottony Syrian sandwich bread with all its secrets and with the easiest ingredients at home (spongy Fino bread) • Cottony Syrian sandwich bread with all its secrets... French shops' croissant 🥐 is now at home 😋 with the secret of its inner layering without improver in the easiest and simplest way • French shops' croissant 🥐 is now at home 😋 M... Semolina cookies without flour without losing the printing with an explanation of the finest details without complications • Semolina cookies without flour without losing... The original meat with dough, the secret to its success in the frying pan, like in the ovens and at home 🤔 (The essence of the secret of meat with dough from the people of the car) • The original meat with dough, the secret to its success in the frying pan... Nightingale's nest and the secrets of successful crunchiness How they work in shops and how we must do it at home • Nightingale's nest and the secrets Successful crunchiness How ... Meat with dough the original way and in the home oven with pomegranate molasses marinade that competes with shops • Meat with dough the original way and in the home oven we... How to prepare Syrian baklava at home with homemade dough that competes with shops • How to prepare Syrian baklava at home with... Secrets of date (date) maamoul the way the masters do in factories but this time at home • Secrets of date (date) maamoul the way the masters do... Luxurious pistachio maamoul the Levantine way - Secrets of successful grilling • Luxurious pistachio maamoul the Levantine way ... Maamoul with walnuts - the measure and the exclusive method for walnut maamoul and the secret to the success of the dough and the printing • Maamoul with walnuts - the measure and the exclusive method... The best crispy crunchy - healthy and in the oven and its flavor is amazing with potato wedges • The best crispy crunchy - healthy and in the oven and its flavor... Nabulsi Kunafa with the most important tips for the first time you will know it so that it will succeed with you at home • Nabulsi Kunafa with the most important tips for the first time you will ... The membership link to support us to continue With you / @chef_belal_omar ---- Chef Belal Omar's official website https://chef-belal-omar.com/ Our Facebook group to share your recipes https://www.facebook.com/groups/38596... Our Facebook page Facebook / chef.belal.omar Our Instagram account Instagram / chef.belal.omar Our TikTok account Tiktok / chef.belal.omar Our Kwai account https://www.kwai.com/user/@Chef.Belal... Link to support us to continue with you / @chef_belal_omar #Maamoul #Maamoul #Date_Maamoul #Ajwa_Maamoul #Pistachio_Maamoul #Walnut_Maamoul #Chef #Bilal #Omar #Chef_Bilal_Omar No problems with Maamoul after today, just follow the video every step to taste Maamoul a thousand times tastier than the ready-made ones Semolina Maamoul with pistachio and walnut filling Eid Maamoul with only three ingredients!! 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