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Thinking of a dish that is both convenient and simple, Diem tried making this Taiwanese-style Salty Dumpling with Meat Filling. Diem has not tried the cake yet, but after seeing how it is made, I learned from it. The crust is made of flour, wrapped inside is a meat filling marinated with lots of spices and lots of fresh green onions. Diem makes it simple, so she also marinates the filling very simply, the important thing is that the filling is just right, soft and delicious, not dry. Regarding the dough, Diem applies the method of fermenting for a long time, using little yeast, so it is nutritious, easy to digest and very convenient if I want to make it for breakfast. I just need to mix the dough in the evening, make the filling in the morning and in about 45 minutes I have a delicious hot cake for the whole family to enjoy. Or I can mix the dough in advance and store it in the refrigerator for 4-5 days. Let's go into the kitchen and bake the cake with Diem! ???? Ingredients: 8 buns ???? Bake at 220°C / 428°F for 20 minutes ◽️ Dough 150g water ( 1/2 cup + 2 tbsp ) 3g salt ( 1/2 tsp ) 15g sugar ( 1 tbsp ) 15g oil ( 1 tbsp + 1 tsp ) 1g instant yeast ( 1/4 tsp ) 250g all purpose flour ◽️ Filling 200g ground pork 100g onion 100g salt / 1g salt ( 1/4 tsp ) 5g sugar / 5g sugar ( 1 tsp ) 4g chicken seasoning powder / 4g chicken powder ( 1 tsp ) 2g ground pepper / 2g ground pepper ( 1 tsp ) 6g fried shallots / 6g fried shallots ( 1 tbsp ) 10g bread crumbs / 10g bread crumbs ( 2 tbsp ) 60g - 80g green onions / 60g - 80g spring onions Oil / Vegetable oil Roasted sesame / Roasted sesame #diemnauy #banhtieumannhanthit #banhtieuman __________________________________________ Music: Portrait of time - Aakash Gandhi Fan page: https://www.facebook.com/profile.php?... Fan Group: https://www.facebook.com/groups/59511... Facebook: / diemnguyen2009 © Copyright belongs to Diem Nauy channel. © My video is only uploaded to my chanel [Diem Norway] and my fan page. Unauthorized theft of these videos, another edit or reupload is prohibited.