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INGREDIENTS: 1 BUNCH OF PARSLEY 500 GR OF WHOLE SCAMPI 900 GR OF WATER 2 TEASPOONS OF SALT HALF A SHALLOT IN HALF 50 GR OF EXTRA VIRGIN OLIVE OIL 1 PINCH OF RED CHILLI PEPPER (OPTIONAL) 5 GR OF 00 FLOUR 40 GR OF BRANDY 300 GR OF VELVETY TOMATO PUREE 200 GR OF COOKING CREAM 400 GR OF CARNAROLI RICE LINKS TO OTHER RECIPES OCTOPUS WITH LEMON: • Find out how to prepare octopus with lemon... VIDEO OF 1000 SUBSCRIBERS: • thanks to all of you for this milestone... AFFETTATUTTO: • AFFETTATUTTO BIMBY all the functions ... TO CONTACT US [email protected] thanks for the support, SUBSCRIBE AND LEAVE A LIKE ????????????????