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We were happy with it and we were happy for Mama Hanina. She found a delicious Rafisa for the parade and occasions. Ingredients for Rafisa: Chicken, a tablespoon of ginger, a tablespoon of turmeric, a tablespoon of dried coriander, a tablespoon of ghee, a tablespoon of masakhan, a tablespoon of qaqala and basbisa, a tablespoon of spices, 2 tsp of saffron, 5 cloves of minced garlic, salt, a kilo and a half of onions, fenugreek, garlic, coriander, parsley, a cup of oil, salt. As for the method of preparing lentils: 400g of lentils. As for the spices, they are the same as our spices in Rafisa, provided that they are in the size of a small spoon. How to prepare a honeyed onion: A kilo of onions or less, your choice. A tablespoon of spices, a tablespoon of turmeric, a tablespoon of dried coriander, a tablespoon of qaqala and basbisa, a tablespoon of saffron, a tablespoon of honey, salt, oil, or a tablespoon of masakhha, it should not be full for you or a fat Rafisa. Explain the quantity through a video