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It is a perfect misconception that vegetables and fruits are grown in our country from spring to autumn and that winter does not hide treasures. By maintaining the appropriate soil life, we can produce efficiently all year round in foil tents. With smart solutions, plenty of fresh produce can be put on the table already at the end of winter and in early spring, which is very important in terms of preserving our health. Secrets of winter cultivation from Krishna Valley, Krishna's garden.