juicy CHICKEN BREAST / sous vide experiment with temperature cooking time

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Доброслав13

Published on Dec 18, 2022
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telegram chat for communication https://t.me/+rbR15hgA9Rg1MWIy You can help the channel in filming new recipes and reviews on the Tinkoff card No. 5536 9139 1986 9020 Konstantin Yandex money Yu money: https://yoomoney.ru/to/4100111669051263 Today in the video - juicy CHICKEN BREAST sous vide experiment with temperature and cooking time - we are trying to figure out the optimal temperature and cooking time for the perfect chicken breast using the sous vide method The parameters are as follows: 1. 62 degrees / 180 minutes, losses of 14% 2. 65 degrees / 40 minutes, losses of 8.5% 3.1 65 degrees / 60 minutes +, oil, losses of 11% 3.2 65 degrees / 60 minutes, losses 11.5% 4 65 degrees / 180 minutes, losses 17% Cooperation [email protected] Our pages on social networks telegram chat for communication https://t.me/+rbR15hgA9Rg1MWIy telegram with video announcements https://t.me/DOBROSLAV13vi VKontakte https://vk.com/lavkadobroslava VKontakte https://vk.com/dobroslav13 YouTube / dobroslav13 YandexZen https://zen.yandex.ru/id/5c8f496a78fa... #Dobroslav13 #sous vide #chickenbreast In this video, we're going to show you how to make the perfect Khurinaya Groma (stuffed cabbage). This dish is super delicious and easy to make, and it looks amazing too! We'll show you step by step how to make this delicious dish, and we'll even give you a recipe so you can make it yourself! After watching this video, you'll know how to make the perfect Khurinaya Groma and you'll be able to enjoy it any time you want! In this video, we'll show you how to make a super juicy and flavorful kurianya gryuda (chicken kurian). This chicken kurian recipe is easy to make, and the result is a delicious and succulent chicken dish that will wow your guests! If you're looking for a delicious and easy chicken dish to serve at your next gathering, then give this kurianya gryuda recipe a try. You won't be disappointed!

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