How to make the most delicious Mosul kibbeh dough without any hassle, without a machine or additives

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Rmzeyas Küche- مطبخ رمزيا

Published on Aug 28, 2023
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Ingredients: A cup of fine bulgur A cup of fine bulgur Half a cup of medium semolina A cup and a half of lukewarm water A quarter cup of water with onions Half a teaspoon of salt A quarter teaspoon of cumin Ingredients Filling: 600 grams of meat Onions Black pepper Kebab spices Red pepper Salt Parsley Instructions: A cup of fine bulgur ... : rmzeyas Küche Facebook: Rmzeyas Küche

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