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DRIED MEAT, sun-dried meat how to make HOW TO MAKE HOMEMADE CHURQUE #how to make charque #homemade charque #how to make carneseca MEATS MOST USED FOR MAKING CHARQUE: FILLET COVER, BREAST TIP, SHOULDER, HARD CUTTON.... MAKE SOME CUTS TO PENETRATE THE SALT BETTER COARSE SALT WITH YOUR HAND, RUB THE COARSE SALT INTO THE MEAT ON ALL SIDES THEN IN A CONTAINER WITH A LID PLACE THE MEAT ON TOP OF THE OTHER LEAVE THE CONTAINER WITH THE SIDE WITH THE MEAT UP TOP SO THE BLOOD THAT COMES OUT CAN DRAIN TOWARDS THE LOWER SIDE... KEEP KNOCKING THE SALT AND ADDING NEW SALT EVERY DAY, FOR ABOUT 7 DAYS THEN LEAVE IT IN THE SUN FOR 2 TO 3 DAYS AND 1 TO 2 DAYS IN THE SERENE HANG ON THE CLOTHES AND COVER IT WITH A MOSQUITO SCREEN, FOLDING THE SIDES AND FASTENING WITH A CLAMP OR MAKE A FENCE WITH A MOSQUITO SCREEN HELINHO BURGUER DELIVERY LONDRINA https://wa.me/c/554384852082 Look at these PROMOTIONS today ???????????????? GUYS DON'T FORGET: SUBSCRIBE TO THE CHANNELS AND ACTIVATE THE BELL FOR YOU TO RECEIVE NOTIFICATIONS, Channel recommended by our friends: PESCADORES DE LOBOÓ - LONDRINA/PARANÁ https://www.youtube.com/channel/UCFLH... MODÃO PESCADOR DE LONDRINA / @modao........ NATAN AMIGOS E TERAS https://www.youtube.com/results?searc... MADE IN BREJO / @pescadoresdoparanapanema116 PESCA LONDRINA / @pescalondrina REGINALDO MELLO - FISHING LOVERS / @reginaldomelloamantesdapes5058 THANK YOU FOR WATCHING THE VIDEO. LETS GO FISHING AND COOKING..... FOLLOW OUR CHANNEL ON INSTAGRAM ???? https://www.instagram.com/p/CGmzNPcJo...