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Learning to brew saffron with ice and boiling water. Identifying real saffron from fake. We are proud to inform you that we, at Atrsib Academy, organize the best and most professional courses and workshops in cooking and pastry. So far, thousands of trainees have been trained under the supervision of our professional teachers and have entered the job market by obtaining a certificate from a technical and professional organization. If you are also interested in this profession, contact our consultants for advice and registration in the courses. 44961850_021 44961851_021 09102305137 ______________ If you liked this video, don't forget to subscribe to my channel and like it (????) and send it to your friends. To see more tutorials, turn on the bell (????) to be notified. I will be happy if you leave me a comment and tell me your questions and opinions. If you like this video don't forget to “SUBSCRIBE” this chanel, Clice like (????) and share with you'r friends, for new recipes we turn on “RING” (????) for notifications. I will be happy if you leave me a comment and tell me your questions and opinions. Thank you. ______________ Link to the Atreseeb School page on Instagram / maryamamiri.atreseeb