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Chicken basreng can also be made with fish meat. Chicken doesn't taste as good. It's better to use sea fish. The measurements for fish or chicken are the same. 1 kg of chicken meat. 1 kg of tapioca / sago. 2 tablespoons of pepper / skip it. A handful of salt. A handful of seasoning. 2 teaspoons of baking powder. #aguscuguy #culinary #eating