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The Cerrado, a vast biome that predominates in Brazil, is home to a rich diversity of flora and fauna, and is considered one of the most biodiverse regions in the world. Among the treasures of this ecosystem, the fruits of the Cerrado stand out, true jewels of nature that contain a unique variety of flavors, colors and aromas. Adapted to the specific conditions of this unique environment, these fruits are the result of millions of years of evolution and play a crucial role in maintaining the ecological balance of the region. In addition to their importance for local fauna, these fruits have also aroused increasing human interest, not only for their exceptional sensory qualities, but also for the economic and nutritional potential they represent.