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1 kg wheat flour 60 g sugar 20 g salt 20 g dry yeast 100 g margarine 1 egg 250 g milk 250 g water. Bake in a very hot oven. Conventional oven 300 degrees Lastro oven 250 degrees Turbo oven 160 degrees. Baking time varies for each oven. I recommend baking for 15 minutes.