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Yazdi cake with a new method with a result that will surprise confectioners! Yazdi cake, this original and lovely sweet, has been sweetening the palate of the people of Yazd and Iran for centuries. The fragrance of cardamom and rose water is a reminder of traditions and happy memories. But today, in this video, we are going to introduce this popular sweet to you in a new and creative way. A method that brings a unique and amazing texture and taste. So join us to experience this traditional sweet with a new look and be surprised by the result! #كيك_ساده #كيك #chef_meidanchi #شف_میدانکی ________________________________________________ ✅️ Necessary ingredients for 12 Yazdi cakes ▪︎ 100 grams of high-fat yogurt ▪︎ 50 grams of liquid oil ▪︎ 20 grams of rose water ▪︎ 4 large eggs, 230 grams ▪︎ 140 grams of sugar ▪︎ Baking flour 160 grams ▪︎ Baking powder 6 grams ▪︎ Cardamom powder 4 grams ▪︎ Honey or bar syrup 1 tablespoon ▪︎ Sliced almonds, pistachios, sesame or... for decoration ▪︎ Preheat the oven to 180 degrees Celsius ▪︎ Simultaneously heat from above and Bottom ▪︎ on the middle shelf of the oven ▪︎ cooking time 25 minutes until they are golden ____________________________________________ ✅️ Youtube channel https://www.youtube.com/c/MyPersianFa... ✅️ Instagram channel / chefmeidanchi ____________________________________________ ✅️ Music by Epidemic Sound https://www.youtube.com/c/MyPersianFa... ://www.epidemicsound.com/referra... ________________________________________________