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In this video I am concerned with 2 questions: 1. How do I recognize a forged kitchen knife? 2. What are the advantages of a forged kitchen knife? To do this, I will show you: 1. What a blank for a forged chef's knife looks like 2. A look at the production of a forged knife 3. Characteristics of a forged knife 4. Tricks to suggest that a knife is forged 5. 2 important advantages that speak in favor of buying a drop-forged knife OH SO: The stains on my sweater are Solingen summer rain. The finest. _______ Who are we? As HEISO, we manufacture kitchen knives of the highest quality in the blade city of Solingen. We provide our kitchen knives with a lifelong, free regrinding service. https://www.heiso-1870.de/ Free regrinding service If you decide to buy a HEISO kitchen knife, you can have this knife regrinded by us again and again, free of charge. You only pay the shipping costs. Tip: This is especially worthwhile if you own several knives from our company. https://www.heiso-1870.de/service/nac... 100 days of trial cutting You can test our knives risk-free for 100 days. We know how important a good cutting feel is and you can only get this feeling through practical use: https://www.heiso-1870.de/service/100... ______ Our bestsellers: https://www.heiso-1870.de/serien/prem... Our finest: https://www.heiso-1870.de/serien/walter/ #chef's knife #kitchen knife #solingen #forged #manufacturer