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Hello sir, how are you? This honey wine is unique in the world. It has about ten percent alcohol, which is good alcohol under the circumstances, and you can really enjoy it after drinking two glasses. We used yogurt juice instead of yeast, and it worked. The only problem is that it takes a long time. I had used yogurt juice as yeast before, which took a long time. Yeast is weak, but if you don't have real, special yeast, I think it's worth waiting a little longer to tolerate the stench of bread yeast in the wine. I'm willing to wait six months, but I won't pass up bread yeast. It's easy, yogurt juice is very weak and boring. You have to put up with it, a dark place and a lot of patience. But in the end, you get a wonderful and very clear work. Use less than half a cup for every three liters of mortar. If you use yeast, I would say in general, use one gram of yeast for every liter of mortar. Video link for making an air lock⬇️⬇️⬇️ • ????Instructions for making an air lock in winemaking???? Grape decanter wine⬇️⬇️⬇️ • The easiest way to harden wine at home Beer with decanter⬇️⬇️⬇️ • ????Make beer with beer as good as Tuborg.???? Original grape wine⬇️⬇️⬇️ • Making homemade grape wine in large quantities???????? Original cognac tutorial ⬇️⬇️⬇️ • With wine lees?? 10-year-old cognac in how much...