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I LOVE inviting smart women to my channel. It's a huge privilege for me and for you, students at Nossa Cozinha University! Today, Joyce Bergamasco (@di.berga) is here to teach us how to make semolina pasta and share with you the best tips, technical knowledge and secrets. And we also made a very delicate and delicious pasta, traditional from Sardinia, called Culurgiones, have you heard of it? Make yourself a coffee and sit down because a great class is coming! -------------- Production: Play9 + Paola Carosella Cook, screenwriter, executive producer: Paola Carosella Director of Photography: Barbara Hauret Art Director: Juliana Ayres Kitchen assistant and contagious smile: Lucileide Batista Beauty: Carolina Mel