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Also follow CR COOK's social media accounts: INSTAGRAM citra_crcook / citra_crcook TIKTOK @crcook_cooking / crcook_cooking FACEBOOK @crcook_official / 7mdcf9ixrhru7uy8 Risoles filling: 500 gr beef 3 cloves minced garlic 1 chopped onion ½ tsp salt ½ tsp chicken stock powder 1 tbsp oyster sauce 2 tsp granulated sugar 1 tsp black pepper powder A little sweet soy sauce Risoles skin: 300 gr wheat flour ½ tsp salt 2 eggs 550-600 ml water 1-2 tbsp oil Breadcrumbs Truffle sauce: 1 tsp butter 1 tsp wheat flour 250 ml liquid milk A pinch of salt A pinch of granulated sugar A pinch of pepper powder 2 sprays of truffle infusion