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In a certain town in Machida City, Tokyo, sausage-shaped gyoza dumplings have been popular for many years. Including mail-order and gift orders, they sell 1,000 dumplings a day, which is amazing! The owner aimed to make gyoza dumplings that anyone could easily fry. In a certain town in Yachiyo City, Chiba, the mushroom soup of a Western-style restaurant that has been in business for half a century is extremely popular. The rich soup made with four kinds of mushrooms is covered with a dough that combines the characteristics of bread and pizza, and then the dish goes into the oven. Once you try this delicious mushroom-shaped delicacy, you'll be hooked. How did this "town soul food" come into being? A behind-the-scenes look at how failure led to a hit. (From "news every." broadcast on December 2, 2024) ■Home Delica TAICHI (Naruse, Machida, Tokyo) ■Los Angeles (Katsutadai, Yachiyo, Chiba) Narrator: Nakamura Masatoshi ◇Membership "NTV NEWS Club" has begun. For 290 yen per month, you can enjoy basic functions such as badge benefits that change color depending on your affiliation history and improve your status, and stamps that can be used in live streaming chats!! / @ntv_news ◇NTV News Bureau's SNS X / news24ntv TikTok / ntv.news Facebook / ntvnews24 Instagram https://www.instagram.com/ntv_news24/... ◇[Latest news now available] NTV NEWS https://news.ntv.co.jp/ #NTV #newsevery #Feature #Gourmet #Restaurant #Popular #Tokyo #Specialty #Soul food #Soup #Mushroom soup #Wieners #Gyoza #Chiba