The process/method of making extraordinary Mie Letek in Srandaan Bantul DIY

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Aby lincah

Published on Oct 11, 2024
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Seeing the direct process of making Mie letek with the GARUDA brand, the process from start to finish is very long and tiring. The way to make this Noodle is very unique and traditional, namely the stirring power uses animals, the animals here use Cows / Cows. This Mie letek has a letek color, unlike other types of Noodles, this noodle does not use any preservatives, it is said that Hereditarily, Mie letek cap Garuda is managed by the Yassir Feri family, the 3rd generation of the Mie lethek factory pioneered by his grandfather Umar Bisyir in 1940. Location: Original Mie Lethek Factory Bendo Cap Garuda Bendo, RT. 101, Trimurti Srandakan, Sawahan, Trimurti, Bantul, Bantul Regency, Special Region of Yogyakarta For Business & coverage requests, please contact CP / WA: 08122-73 999 67

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