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A fruity strawberry sauce made from fresh or frozen strawberries that goes well with many desserts, puddings, ice cream or cakes. Only 2 ingredients! Recipe approx. 950 ml strawberry sauce 1 kg cleaned strawberries 210 g gelling sugar 2:1 Cooking time 4 minutes Shelf life 10 - 12 months stored in a cool, dark place After opening, keep in the refrigerator and use within approx. 5 days