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DESCRIPTION: After three months on iFood, I was able to gather all the tips that worked for me, so that you can now be aware and apply all these techniques to your iFood too. Of course, I couldn't help but talk about Pink's Coxinha Master Class, so I'll leave the registration link below ???????? ✅ Crispy Chicken Coxinha ✅ Crispy Dried Beef Coxinha with Cream Cheese ✅ Creamy Chicken Pie ✅ Freezing ✅ Sales ✅ Complete booklet ✨ So, CLICK on the LINK NOW and guarantee one of the last tickets ???????? https://www.laisepatisserie.com.br/ma...