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※ This video is part of <Extreme Job - War of Savory Flavors! Natural Seasoning> broadcast on October 7, 2023. Recently, there is a popular natural seasoning that not only saves time for busy housewives but also enhances the taste of dishes. It is a coin-shaped all-purpose broth! A factory in Chungju-si, Chungcheongbuk-do is busy making coin-shaped broth using freeze-drying technology with 16 ingredients, 10 kinds of vegetables and 6 kinds of seafood. In the case of vegetables such as shiitake mushrooms, lotus roots, and cabbage, not only are the raw materials individually processed, but they are also bubble-washed three times. Since they process tons a day, the workers' wrists and shoulders are strained, so going to the hospital on weekends is a daily routine. In the case of seafood, raw ingredients such as dried pollack and clams are extracted at high temperature and high pressure. After the extraction is complete, the interior is filled with hot steam, and the workers have to fight against the heat while working. The seafood extract and the processed vegetables are rapidly frozen at -35 degrees Celsius or lower for three days. And after 3 days of freeze-drying, grinding, and mixing, a coin-shaped universal broth that enhances the savory taste and flavor of the dish is completed. ✔ Program name: Extreme Job - War of savory flavor! Natural seasoning ✔ Broadcast date: October 7, 2023 #CholladaeDocumentary #ExtremeJob #Seasoning #Spices #Savory #Broth #SolidBroth #UniversalBroth #SeafoodBroth