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Getting to know Mazatlán's gastronomy! From its seafood and ceviches to restaurants serving contemporary cuisine. I would have liked to know everything, I was only there for 2 weeks, I missed a lot of restaurants and places, so tell me which ones because I will come back for round 2. Here is the recipe for zarandeado: 100g mayonnaise 30g mustard 90g salted butter 20 ml maggi juice 20 ml soy sauce 20 ml Worcestershire sauce 5 garlic cloves 10 ml huichol sauce 40 ml lemon juice salt and pepper to taste Restaurants: (All locations are on google maps and ways, just put the name and it will give you the address) El Muchacho Feliz @elmuchachoalegremx (IG) La Jaiba Pata Salada @lajaibapatasalda (IG) El Cuchupetas: @elcuchupetas (IG) El Mesón de los Laureanos @loslaureanos (IG) La Caleta @lacaletamazatlan (IG) Cenaduría La Copita @cenaduria.lacopita (IG) El presidio @presidiomazatlan (IG) Nao kitchen bar @naokitchenbar (IG) Hector's bistro @hectorsbistro (IG) Saisho @saisho_original_teppanyaki (IG) La Panamá @Panamamx (IG) Mariscos los polines: @mariscoslospolines (IG) Mariscos los liguillas @mariscosr.losliguillas (IG) Marisquería el changuirongo No @ El toro pesada No @ Taqueria la mexicana (CAGUAMANTA) No @ El Molacho No @ Taqueria playa sur @Taqueriaplayasur_oficial (IG) Observatorio Mazatlán 1873 @observatoriomzt (IG) Wine festival by @federdocmazatlan (IG) @Dlv_delosvinos Go follow @heynosoychef (IG) to see some good Mazatlan recipes and stop by @mestizomzt (IG)