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Mold Used 33 cm x 10 cm x 10 cm Ingredients for 2 loaves of 750 gr. BAKERS FLOUR 875gr WATER OR MILK 2% 530ml INST. YEAST 7gr or Dry Yeast 10 gr. or Fresh Yeast 20 gr SALT 18 gr BUTTER/MARGARINE S/SO VEGETABLE BUTTER 35gr SUGAR 25 gr LEMON JUICE 20 gr or 2% of the weight of the Flour TOTAL DOUGH 1510 gr In North America and Europe add 5% additional water: 40 gr.