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✅ List of Ingredients - BANOFFEE PIE: DOUGH: 1/2 cup (tea) of unsalted butter or margarine [110g] 1/3 cup (tea) of sugar [60g] 2 egg yolks [40g] 1 teaspoon (tea) of vanilla essence [3ml] 1 and 1/2 cups (tea) of wheat flour approximately [210g] DULCE DE LECHE FOR THE FILLING: 1 box of cream [200g] 2 tablespoons (soup) of wheat flour [20g] 1 jar of dulce de leche [400g] 1 teaspoon (tea) of caramel essence (optional) [3ml] FILLING COMPLEMENT: ripe bananas as much as necessary (approximately 5 units) TOPPING: 1 and 1/2 cups (tea) of very cold fresh cream or cream [360ml] 4 tablespoons (soup) sugar [60g] DECORATION: Cinnamon powder Cinnamon sticks ???? Yield: 1 unit of 22cm (approximately 2kg) ???? Shelf life: 3 days refrigerated Follow on social media ⬇⬇⬇ Facebook: / chefsilvianicolau Instagram: / chefsilvianicolau ???? Did you make the recipe? Post it on your Instagram and tag me: @ChefSilviaNicolau Subscribe to the channel and activate notifications to participate in the live classes! ????