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Hello channel fans, today we're going to look at how to make kettle goulash and since everyone makes goulash a little differently, I'm looking forward to a discussion on this topic (some people don't even put garlic in their goulash at all!). I'll admit right away that I make beef kettle goulash in the style of a pub and as a secret ingredient that takes it to the next level, I add a little BBQ sauce. I'll definitely be interested to see if you have any secret tricks! You can find the full classic recipe on my blog in time. ▶link to the competition ▶ • Christmas competition 2021 for a Kettle grill... Visit my e-shop ▶https://www.pipmaster.cz/ -⏱️ Timestamps ⏱️-- Subscribe to the channel ▶https://www.youtube.com/c/pipmaster?s... Become a member of the channel and get benefits ▶ / pipmaster Join us on social networks ▶FB / pip.mastercz ▶Instagram / pipmastergrill