POTATO PIE POTATO CONCIA cheese-baked potatoes recipe potato concia

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Radish

Published on May 7, 2023
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Potato pie patata concia HERE YOU FIND THE THINGS I USE https://rapanelloelasuacucina.blogspo... My book https://www.impremix.it/prodotto/fate... rapanello recipes _________________________________ Patata Concia potato pie #potatoes #potatorecipes #pasticciatepotatoes #pasticcio #rapanello #recipeswithpotatoes Ingredients 6 servings One kg of cooked potatoes 250 g of fontina cheese 150 g of parmesan cheese Tomato sauce 400 g of tomato pulp salt pepper oregano garlic oil Bechamel sauce 500 ml milk 45 g flour 30 g butter salt nutmeg Recipe for about 6 human portions. Cook one kilo of medium potatoes whole, it will take about 40 minutes of boiling covered in water. In the meantime prepare some simple tomato sauce. In a saucepan garlic oil, when it browns add a can of tomato pulp or 400 gr of sauce, salt pepper, a little water, and cook for 20 - 30 minutes. Prepare half a liter of béchamel, I propose my simplified version. In a saucepan pour half a liter of cold milk, 45 grams of flour or corn starch and mix well immediately, move to the stove and mix calmly, in the meantime add salt and nutmeg, if you like add a knob of butter. When the milk comes to the boil it will thicken, at this stage you will have to mix a little more. Béchamel ready. Also prepare 250 grams of the cheese you prefer (fontina, mozzarella, gorgonzola) and 150 grams of grated parmesan cheese. Now you have all the ingredients ready. use a lasagna pan, put three ladles of béchamel sauce and a few tablespoons of tomato underneath, make a layer of cooked peeled potatoes cut into 2 centimeters thick, then cover with béchamel sauce, tomato, cheese of your choice and parmesan, remember to lightly salt the potatoes. Repeat the layers twice, cover well with béchamel sauce, tomato and cheese and bake at 200°C for about 20 minutes. Fantastic recipe that everyone likes. In this recipe you can add other ingredients of your choice such as: Grilled vegetables, sautéed vegetables, cooked ham, bacon, sausage, browned onion. other cheeses, and other vegetables. _________________________________ ■ RAPANELLO SHOP https://rapanelloelasuacucina.blogspo... ■ The Blog https://rapanelloelasuacucina.blogspo... ■ Facebook / rapanell0 ■ Instagram / rapanello.rapanello ■ Contact only for commercial [email protected]

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