Pineapple empanadas with 3,2,1 dough

5,158,230 views

Published on Aug 15, 2020

About :

Not only is the filling of these empanadas delicious, since we are making it with fresh fruit, but the dough we use is easy to make, with few ingredients, and leaves a soft yet crispy texture. Here is the recipe below: For the dough: ????3 cups flour (480 grams) ????2 sticks butter (226 grams) ????1 cup evaporated milk or sweet cream (250 ml) For the filling: ????1 fresh pineapple ????½ cup sugar ???? 1 cup water ???? 1 pinch of salt ????1 teaspoon vanilla extract ????2 tablespoons cornstarch +4 tablespoons water ???? 1 egg for varnishing Procedure: 1️⃣Add the flour to a large bowl and mix with the butter at room temperature, mix with your hands until you get a sandy dough. Add the evaporated milk and continue stirring until everything is very well incorporated. Refrigerate the dough for 30 minutes, meanwhile prepare the filling. 2️⃣ Cut the pineapple into small pieces or preferably, place it in a large pot, add the sugar, water, salt and vanilla extract and cook for 10-15 minutes or until the mixture has thickened, add the cornstarch dissolved in the water and cook for 2-3 minutes until the mixture thickens. Let cool completely before assembling the empanadas. 3️⃣On a clean, dry table, place a little flour and stretch the dough, when it has reached a thickness of 1 centimeter, cut circles with a cutter and fill the empanadas, making sure that you put enough quantity, but not too much to be able to close the empanadas. 4️⃣Beat the egg and place it with a kitchen brush on top of the empanadas. Place the empanadas in the freezer for 10-15 minutes. 5️⃣Bake for 30-34 minutes at 350°F or 175°C or until the edges of the empanada are golden brown. Let cool completely or enjoy fresh out of the oven. My recipe book “Sweet Temptation” is now available with 4 delicious and basic recipes for international pastries. Chilean cake (or Rogel cake) Passion fruit deliciousness Lemon meringue pie Cold peach cake There are a total of 12 videos explaining step by step how to make these 4 delicious desserts. You can purchase it at the following link https://www.mividajugosa.com/offers/6... Below, I leave you the list of utensils that I used in the recipe: Glass mixing bowl: https://amzn.to/38QiVLa Small porcelain cups: https://amzn.to/3NDY3FL Wilton rolling pin: https://amzn.to/3GhVRkK Aluminum tray: https://amzn.to/3yYeVDc Cookie cutters: https://amzn.to/3LRhg5q Also, I invite you to take a look at my Amazon account so you can find all the utensils I use in the videos and more. https://www.amazon.com/shop/mividajugosa. ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ ♥ ♥ ♥ Subscribe here https://goo.gl/ERScUy ♥ ♥ Follow me on instagram https://goo.gl/1FmLwZ ♥ Follow me on Facebook https://goo.gl/DsgudV ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ Notice: This video and description have affiliate links, which means if you click on one of the links I may receive a small commission from the purchase. This helps maintain the channel and allows us to continue creating content like this. Thank you very much for the support.

vidoe Comments

Trend Videos